Welcome to Restaurante Y Cocineria La Ñaña, a hidden gem nestled in Ancud, Los Lagos, Chile! This charming eatery offers an authentic taste of Chiloe's rich culinary heritage. The highlight of the menu is undoubtedly the curanto, a traditional dish that packs robust flavors and abundant servings. For just 6,000 pesos, diners can indulge in a delightful combination of chapalele, milcao, smoked sausage, seafood, and a savory maritime broth.
The rustic ambiance enhances the experience, providing a warm and inviting atmosphere where locals and tourists alike gather to enjoy comforting dishes. Reviews rave about the empanadas, crab chupe, and conger eel caldillo, all crafted with care. Each bite resonates with the essence of Chiloe, making it a culinary journey worth savoring. Whether paired with a glass of wine or a robust coffee, every meal at La Ñaña promises warmth and satisfaction.